Yes, it is finally Friday! The weather today is sunny and 85 degrees! Today is the perfect day to make this chia pudding, since it is no-bake and super quick & easy to make! It will give you a boost of protein, resistant starch, antioxidants, and fiber. Along with all of the health benefits, this chia pudding is so delicious!
Onto the recipe!
Chocolate Peanut Butter Chia Pudding
- 1/2 cup chia seeds
- 3 cups almond milk or coconut milk
- 1/3 cup chocolate protein powder
- 1/3 cup powdered peanut butter
- 2 tablespoons cacao powder
- 2 tablespoons WEDO banana flour
- 1 tablespoon raw honey
Whisk together almond milk, raw honey, chocolate protein, peanut butter, cacao powder, and banana flour in a large bowl. Add in chia seeds and stir. Wrap bowl and place in fridge for about 15 minutes to thicken. After it has thickened, scoop into bowls, top with a dollop of peanut butter & chocolate chips! Enjoy!