Thursday, August 11, 2016

Mint-Peach Iced Tea

Happy Thursday! Hope you are having a great week!
I can't believe we are already into August!! Summer flew by so quickly! This minty peach tea is SO refreshing and flavorful. It is perfectly sweet! This iced tea would be SO amazing sipped on the beach!! Enjoy the warm weather before winter arrives!! 
Onto the recipe!

Mint-Peach Iced Tea
  • 10 black tea bags
  • 10 cups water
  • 1/2 cup fresh mint 
  • 2 peaches, sliced
  • 1/4 raw cane sugar syrup
  • 1 cup ice cubes
Bring 10 cups of water to a boil in a large pot. Once boiling, add in tea bags, mint, peaches, and cane sugar and stir. Let steep for about 15 minutes. Remove tea bags, and strain out mint and peaches. Return to pot, and stir in ice cubes. Once somewhat cooled, pour into quart containers and put in fridge until chilled.

Serve and enjoy!!!

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